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On The Menu

At The White Hart Hotel, we are extremely passionate about the food and drink we serve to you. We have a variety of menus using only the finest local produce to cater for all tastes. As well as a full gastro lunch and evening menu (that our chefs design fortnightly), we also serve savoury and sweet tapas for those seeking a lighter bite whilst enjoying our extensive range of drinks. Vegetarian and vegan options are always offered and we try to offer something for all dietary requirements - we even serve gluten free beer.

As well as our formal seating in the beautiful Old Court Room, we also have a bar area with a bar billiards table, a sofa to relax on and an outside Courtyard dining area with a secret garden. Our cellar is temperature controlled to perfectly accommodate our local ales and lagers, which are lovingly cared for and start at just £2.70 a pint.

Food

  • Starters

    Small bites to arouse the appetite.

  • Main courses

    A delicious selection of seasonal and classic dishes.

  • Desserts

    The sweet treat that turns a meal into an memorable event.

  • Tapas and sweet tapas

    Small intimate bites ideal for sharing or smaller appetites.

  • Breakfast

    A perfect way to start your day.

  • Lunch

    Lovingly prepared lighter bites.

Drinks

  • Real ales

    Choose from our wide range of local real ales.

  • Wines

    A selection including organic and sustainable.

  • Spirits

    A selection of spirits to suit any taste.

  • Cocktails

    From a Gin Fizz to a Hingham Breeze.

Coming soon

Stay the night

Stay the night in one of our gorgeous boutique bedrooms.
The perfect spot for a break in rural Norfolk.

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A warm welcome

Katie & Matthew and their Manager Marta, welcomes you to The White Hart Hotel of Hingham.  We are the community gastropub with big ideas but low prices.

Our aim is to be an integral part of the community providing something for everyone and where everyone is welcome.  We strive to provide exceptional service but maintaining fair prices through careful procurement from our wonderful hand picked local suppliers using delicious seasonal produce on our fortnightly changing menus.